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HOME PAGE » Montefalco » Azienda Agraria Brunozzi Giorgio

Azienda Agraria Brunozzi Giorgio

Loc. Colle Arfuso, 2 - 06036 Montefalco (Perugia)

Tel. +39 0742 37 96 73<br />Cell. +39 349 67 10 047<br />+39 328 95 49 774

Fax +39 0742 37 96 73

www.aziendagrariabruno...

info@aziendagrariabrun...

Brunozzi is a small, family-run wine-growing and producing business located 1.5 kilometres south of Montefalco in ColleArfuso, a centuries-old rural village. We have eight hectares of land, two of which are planted with DOC and DOCG Montefalco
vines and three of which with PDO Umbria olive trees. The winery is found next to the vineyards and is set up in a renovated cottage that has belonged to our family since the early twentieth century.
The exceptional quality of our grapes is guaranteed by our vineyards' SOUTH WEST
exposure, their clayey, marly soil and our environmentally sensitive approach to cultivation.
All production phases are carried out manually, from the harvest to bottling, with
full respect for tradition while using modern technology.
We are focused on customers who appreciate the typicality and quality of our products.
“Opening a bottle of Sagrantino, one experiences the fragrance of the territory, being transportedthere, for an instant, in body and mind”

Brunozzi produces five types of wine:

- IGT UMBRIA RED
L’ARFUSO 750 ml
Grapes: 80% Sangiovese; fine native grapes, Merlot, Cabernet sauvignon
Ageing: 6 months in a steel barrel and then in bottles
Colour: ruby red.
Fragrance: notes of red fruit.
Taste: balanced and pleasing
Pairings: a wine to accompany the entire meal

- IGT UMBRIA ROSÉ
STRADAVIOLA 750 ml
Grapes: White wine fermentation of red grapes, 80% Sangiovese; 20% fine native grapes
Ageing: 6 months in a steel barrel and then in bottles
Colour: pale pink.
Fragrance: floral, fruity, fragrant.
Taste: balanced and pleasing
Pairings: starters, fresh cheeses, pasta with vegetables, legumes, white meat and fish

- MONTEFALCO DOC RED
SCIMELLA 750 ML
GRapes: 60% Sangiovese; 15% fine native grapes and 25% Merlot, Cabernet sauvignon and Barbera
Ageing: 18 months: 6 months in a steel barrel, 12 months in a large French oak barrel, then in bottles
Colour: intense ruby red.
Fragrance: intense and complex, with floral, red fruit and spice notes.
Taste: warm, soft, full-bodied and persistent
Pairings: structured first courses, red and white meats, salamis and aged cheeses

- MONTEFALCO SAGRANTINO DOCG:
CARLOTTO 750 ml
Grapes: 100% Sagrantino
Ageing: 36 months: 24 months in a steel barrel, 12 months in a large French oak cask, then 4 months in bottles
Colour: intense ruby red.
Fragrance: intense, persistent and complex, with floral, red fruit and spice notes.
Taste: warm, soft, full-bodied and persistent
Pairings: highly structured first courses, red meats, wild game and well-aged cheeses

- MONTEFALCO SAGRANTINO DOCG PASSITO
PLAUTILLA 500 ml
Grapes: 100% Sagrantino, the bunches of grapes are dried on racks for 2 months
Ageing: 36 months in a steel barrel and then 4 months in bottles
Colour: intense ruby red, almost garnet.
Fragrance: intense with the delicate, persistent notes typical of blackberry and wild berry jams
Taste: semi-dry, warm, soft, with a well-balanced tannin. Very persistent and harmonic
Pairings: tarts and desserts made with dried fruit and nuts. Excellent with well-aged cheeses.
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